Monday, March 14, 2011

Apollo 13 And Newton's Law Of Motion

Vivian Girls - I Heard You Say


From the "Share The Joy," the first single for the Vivian Girls.

Friday, March 11, 2011

Pokemon Deluge Highest Atack

Mystery Jets 'Serotonin' official video


third and final single for the band London Extract from the homonymous album

Sunday, March 6, 2011

Why Cervix Swollen Before Period

Arctic Monkeys - Brick By Brick


the south ..

Saturday, March 5, 2011

How To Decorate A Rabbit Cage

Does It Offend You, Yeah? - The Monkeys Are Coming


first single "Do not Say We Did not Warn You," the second album for Does It Offend You, Yeah? Output March 14

How To Install Vocal Eraser Sony Sound Forge

Elbow - neat little rows


first single from "Build a Rocket Boys!" fifth studio album for Elbow.

Friday, March 4, 2011

How Much Ferrous Fumarate In Pregnancy

Ida Maria - Quite Nice People (Official Music Video Premiere)


first single from "Katla" second Cd Ida Maria for this album confirms that with all his singing and compositions. Hard not to be missed.

Thursday, March 3, 2011

Diego Rivera The Agitator

Radiohead - Lotus Flower


first single from "King of limbs," a new album for Radiohead.

Wednesday, March 2, 2011

Is Cipralex Really An Asri

The Strokes - Under Cover Of Darkness


The wait is over.

Gay First Time Public Toilet

Cooking class of 21 February 2011


Come facciamo ogni terzo lunedì del mese, anche il 21 febbraio 2011 abbiamo fatto la lezione mensile di cucina casalinga italiana a Kokura, in provincia di Fukuoka.
I preparativi, come al solito, sono iniziati alle 12:50. La lezione è cominciata alle 13:30 ed è finita verso le 16:30.
Eravamo 9 donne e 1 uomo e come sempre ci siamo divertiti molto.

Stiamo cercando di realizzare ricette regionali, anche se non sempre le attrezzature e gli ingredienti sono i più idonei. Le quantità sono per 6 persone.


Menu
- Maccheroni col ferro in salsa cremosa
- Sgombro in tortiera
- Nodini in padella


Maccheroni col ferro in salsa cremosa

200 gr di semola rimacinata
1 uovo
acqua tiepida qb
sale qb
1 zucchina o 1 melanzana
1 carota
30 gr di funghi
60 gr di panna
50 gr di formaggio cremoso
3~4 fette di pancetta
3 cucchiai di olio evo


Impastare semola, uovo, sale e, se necessario, acqua. Coprire l'impasto con una ciotola.

Con piccoli pezzi di impasto fare dei cordoncini lunghi 4 cm circa, avvolgerlo sul ferro e farlo scorrere avanti ed indietro sul tagliere. Sprinkle with flour to dry.

Clean the vegetables cut into sticks and carrots, diced zucchini (or eggplant) and divide the mushrooms, fry them leaving them crispy. Season with salt and set aside.
Melt cream cheese with cream and a pinch of salt, add the vegetables.
Chop the bacon and fry in a pan.
Cook the macaroni in salted water, drain and mix them with cream. Serve and garnish with the bacon.


Mackerel in cake

500 grams of mackerel

3 potatoes fennel seeds to taste 1 tablespoon
di pangrattato
3 cucchiai d'olio evo
sale e pepe qb
pomodori qb
uno spicchio d'aglio

Far bollire le patate con la buccia per 20 minuti in acqua salata.

Pulire lo sgombro, togliere la lisca e le spine, tagliarlo a pezzi ed asciugarlo.
Mescolare i semi di finocchio, pangrattato, sale e pepe.
Versare un poco d'olio in una teglia, allineare le patate lesse tagliate a fette ed appoggiare sopra i pezzi di sgombro. Spolverizzare con il pangrattato. Aggiungere l'aglio grattugiato, alcuni pezzi di pomodoro e l'olio rimasto.
Cuocere in forno a 200°C per 15~20 minuti. E' buono sia caldo che freddo.


Nodini pan

100 grams of flour 50 grams of water

2 g of freeze-dried yeast

10 grams extra virgin olive oil 1 pinch of salt For the sauce

20 grams of extra virgin olive oil 1 clove

parsley chopped garlic 1 hot pepper


Mix the sauce ingredients and set aside.

Mix the ingredients of the chops and let rise for 30 ~ 40 minutes.
Cut small pieces of dough and make a bread stick about 15 cm long and tie a knot, leaving the center hole very wide.

Brush with little Oil a pan and heat it over medium heat, place the chops in a little apart and put the lid. Cook for 3 ~ 4 minutes per side.
It 's normal that the knots in some places become a little burnt, this is their characteristic.
Once cooked, put them in the sauce and turn them over to make them taste. They're a great aperitif.

************************************************ ************************************************** ********************
and is now eat!

view from my desk, this is the table on the left.

This table right
And this is my station!
With me there's always the male of the course (it is a medical assistant and my ^-^!) Nobuko.